Bruges (or Brugge as the locals call it ) is one of the best-conserved medievals towns in the world. It was one of the most prosperous cities during the Middle Ages thanks to the lucrative textile and spices trade driven by its well-protected harbor.
 
Its many canals that meander through this city full of medieval houses and monuments have given way to the nickname "Venice of the North. "
 
Today, this bustling town is not only known for its monuments but also for a thriving restaurant and cafe (beer !) scene that caters to students and tourists from all over the world.
It's also the hometown of our CEO, so the insider tips are from a local!

Eats!

Bruges was once the capital of Burgundy, and the tradition of the "Burgundy life" can still be enjoyed in the many restaurants, small and large: just a few tips...

De Mangerie creative blend of Bruges traditional cuisine with influences from all over the world. 

Den Heerd a great place for the classics of Bruges : garnaalkroketten , stoverij met friet , cote a l’os.

De Jonkman arguably the best restaurant in Bruges: Two-star Michelin chef Filip Claeys incorporates the best of Flemish cooking into a myriad of amazing dishes!

Sleeps!

Bruges has many hotels, from the most romantic, with incredible views of the canals and the monuments, till tucked away hotels or guest houses. 

Boutique Hotel Die Swaene: Swans are not only a symbol of Bruges but also the name of this really well-located romantic Hotel.

Lien's Cottage: family-run vacation home that once used to be the hunting lodge of a local count: green oasis just outside the Bruges walls.

Hotel Montanus: Bruges Family-run hotel tucked away in a side street yet incredibly well located with great rooms. It also houses the restaurant "Den Heerd".

Sights and activities!

All of Bruges is worth visiting, but naming a few :

Burg with Heilige Bloedbasiliek: where it all started in the 9th century and is home to the legend of the Holy Blood Basilica (12th century).